The Congo is home to some of the finest coffee farms in the world! This coffee's origin is North Kivu where coffee is one of the only cash crops these producers grow. It puts money on the table, brings stability to the community and enables farmers to plan for a bright future.
 
The coffee is grown at around 2200 feet about sea level.  Complex flavors of fruit, chocolate and brown sugar make this coffee a great addition to your morning! Enjoy